Ferrari Patra Na Bhajiya
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Patra a colocasia leaf savoury snack most popular in gujarati cuisine.
If you are looking for a new recipe, then can be the right c. Learn how to make gujarati special patra at home with chef varun on rajshri food.
In this monsoon u can enjoy low oil snacks with hot tea or chilled beerthis is a savoury steamed leaf roll recipe, made from arbi colocasia leaf. Patra (patarveliya) is most popular in gujarati people. This a savoury steamed leaf roll recipe, made from arbi or colocasia leaf.
Made from arbi or leaf, has mouthwatering combination of spicy, ta. Is very popular in surat, gujarat. Patra, famous gujarati farsan.
How to make patra arbi leaves coated with spiced besan batter and rolled steam tossed sesame seeds, mustard.
